The Coffee Catcha is an easy to use tool which helps with dosage and reduces wastage.
The Coffee Catcha acts as a funnel to stop the coffee grinds from falling over the edge of the portafilter as you are dosing.
It is then used to scrape off the excess grinds (as the barista would usually do with their finger).
Eliminates mess, acts as a scraper and gives a consistent dosage every time.
If you’re a fan of seeing and smelling freshly roasted coffee beans, just take a drive to our café in Albany.
Purchase it at its prime - whole beans, fine espresso or plunger ground and bring it home or to the office with smell and taste all intact.
With a team of quality chefs and expert baristas, you’ll get only the very best in dining and of course, the freshest of Altura’s fabulous coffee.